Information
The changes are displayed in the unified format.
New lines are highlighted in green, while deleted lines are red. All other lines are unchanged and can be used for orientation.
| |
| - Long name: Managerial Economics Agri-Food Chain: Ökonom ische Analyse |
| Short name: Managerial Economics Agri-Food Chain: Ökonom ische |
| Start: 0 |
- | Color: #8DB4E3 / #C5D9F1 |
+ | Color: #C5D9F1 / #8DB4E3 |
| |
| - Long name: Marketing |
| Short name: Marketing |
| Start: 0 |
| |
| Lectures |
| ------------------------ |
| - Monday |
- | - Course: Konflikt |
- | Room: |
- | Room: |
- | Start: 0 |
- | Length: 60 |
- | Exercise: No |
- | |
| - Course: Zellbiologie der Tiere und Pflanzen |
| Room: HG E1.1 |
| Room: HG E1.1 |
| Start: 15 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Course: Lebensmittelchemie-Praktikum |
+ | - Course: Food Technology and Characterization |
| Room: |
| Room: |
| Start: 15 |
| Length: 45 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Tuesday |
- | - Course: Ausgewählte Kapitel der Physikalischen Chemi e |
- | Room: CHN D44 |
- | Room: CHN D44 |
+ | - Course: Lebensmittelchemie-Praktikum |
+ | Room: |
+ | Room: |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
+ | - Tuesday |
| - Course: Management |
| Room: CAB G61 |
| Room: CAB G61 |
| Start: 15 |
| |
| - Course: Management |
| Room: CAB G61 |
| Room: CAB G61 |
+ | Start: 15 |
+ | Length: 45 |
+ | Exercise: No |
+ | |
+ | - Course: Ausgewählte Kapitel der Physikalischen Chemi e |
+ | Room: CHN D44 |
+ | Room: CHN D44 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
| Length: 45 |
| Exercise: No |
| |
| - Wednesday |
- | - Course: Mathematik IV: Statistik |
- | Room: |
- | Room: |
+ | - Course: Lebensmittel-Verfahrenstechnik I |
+ | Room: LFO C13 |
+ | Room: LFO C13 |
+ | Start: 15 |
+ | Length: 45 |
+ | Exercise: No |
+ | |
+ | - Course: Lebensmittel-Verfahrenstechnik I |
+ | Room: LFO C13 |
+ | Room: LFO C13 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Course: Konflikt |
+ | - Course: Mathematik IV: Statistik |
| Room: |
| Room: |
- | Start: 0 |
- | Length: 60 |
+ | Start: 15 |
+ | Length: 45 |
| Exercise: No |
| |
- | - Course: Konflikt |
+ | - Course: Managerial Economics Agri-Food Chain: Ökonom ische |
| Room: |
| Room: |
| Start: 0 |
- | Length: 60 |
+ | Length: 45 |
| Exercise: No |
| |
- | - Course: Lebensmittelchemie-Praktikum |
+ | - Course: Managerial Economics Agri-Food Chain: Ökonom ische |
| Room: |
| Room: |
- | Start: 15 |
+ | Start: 0 |
| Length: 45 |
| Exercise: No |
| |
| - Course: Lebensmittelchemie-Praktikum |
| Room: |
| Room: |
- | Start: 15 |
- | Length: 45 |
- | Exercise: No |
- | |
- | - Course: Lebensmittel-Verfahrenstechnik I |
- | Room: LFO C13 |
- | Room: LFO C13 |
- | Start: 15 |
- | Length: 45 |
- | Exercise: No |
- | |
- | - Course: Lebensmittel-Verfahrenstechnik I |
- | Room: LFO C13 |
- | Room: LFO C13 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Course: Konflikt |
+ | - Course: Molekularbiologie |
| Room: |
| Room: |
- | Start: 0 |
- | Length: 60 |
- | Exercise: No |
- | |
- | - Course: Konflikt |
- | Room: |
- | Room: |
- | Start: 0 |
- | Length: 60 |
- | Exercise: No |
- | |
- | - Course: Konflikt |
- | Room: |
- | Room: |
- | Start: 0 |
- | Length: 60 |
+ | Start: 15 |
+ | Length: 45 |
| Exercise: No |
| |
| - Course: Molekularbiologie |
| Room: HG D5.2 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Course: Mikroskopieren |
- | Room: |
- | Room: |
+ | - Course: Ausgewählte Kapitel der Physikalischen Chemi e |
+ | Room: CHN D44 |
+ | Room: CHN D44 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |
- | - Course: Mikroskopieren |
- | Room: |
- | Room: |
+ | - Course: Ausgewählte Kapitel der Physikalischen Chemi e |
+ | Room: CHN D44 |
+ | Room: CHN D44 |
| Start: 15 |
| Length: 45 |
| Exercise: No |
| |