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Food Sciences - Spring 2012 - Semester 6

TimeMondayTuesdayWednesdayThursdayFriday
08:00 - 09:00
HG G3 Lebensmittel-Mikrobiologie II
Fermented Milk Products
Lebensmittel-Technologiepraktikum
LFV E41 Introduction to Molecular Toxicology
LFO C13 Lebensmittel-Verfahrenstechnik III
09:00 - 10:00
HG G3 Lebensmittel-Mikrobiologie II
Fermented Milk Products
Lebensmittel-Technologiepraktikum
LFV E41 Introduction to Molecular Toxicology
LFO C13 Lebensmittel-Verfahrenstechnik III
10:00 - 11:00
Fermented Plant and Meat Products
Lebensmittel-Technologiepraktikum
CHN C14 Human Nutrition II
LFO C13 Lebensmittel-Verfahrenstechnik III
11:00 - 12:00
Fermented Plant and Meat Products
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Technologiepraktikum
CHN C14 Human Nutrition II
Lebensmittel-Verfahrenstechnikpraktikum
12:00 - 13:00
Lunchtime
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Technologiepraktikum
Lunchtime
Lebensmittel-Verfahrenstechnikpraktikum
13:00 - 14:00
LFW B1 Consumer Behaviour II
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Technologiepraktikum
HG D3.2 Marketing
Lebensmittel-Verfahrenstechnikpraktikum
14:00 - 15:00
LFW B1 Consumer Behaviour II
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Technologiepraktikum
HG D3.2 Marketing
Lebensmittel-Verfahrenstechnikpraktikum
15:00 - 16:00
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Verfahrenstechnikpraktikum
16:00 - 17:00
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Verfahrenstechnikpraktikum
17:00 - 18:00
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Biotechnologiepraktikum
18:00 - 19:00
Lebensmittel-Biotechnologiepraktikum
Lebensmittel-Biotechnologiepraktikum